milk

Snapshot of a wean-to-finish barn in Dyersville, IA, United States. - Photo: Alltech

18-05-2022 | Article

The journey towards zero ZnO begins in the gut

Today’s prolificacy increases milk production demands. To answer this challenge, it's necessary to limit inflammation in the mammary gland around farrowing. - Photo: CCPA

23-03-2022 | Article

Managing lactation with hyperprolific sows

Piglets drinking milk from a sow on an SPF farm in the Netherlands. - Photo: Theo Kock

21-02-2022 | Expert opinion

Sows and piglets as milk producers and consumers

Healthy piglets drinking at the sow. A number of presentations in Herning revolved around farrowing and optimal milk yield. - Photo: Mark Pasveer

01-11-2021 | Expert opinion

What does the Danish pig industry talk about?

Nozzles with fans - an example of how heat stress can be relieved in pig houses. - Photo: Van Assendelft Fotografie

08-06-2021 | Article

8 Strategies to fight heat stress in pig houses

There was an increase in DON and de-DON serum levels in suckling piglets exposed to the HiZEN diet during the last week of gestation and during lactation. - Photo: Ruud Ploeg

31-03-2021 | Article

Mycotoxin transmission from sows to piglets

A young piglet consuming some creep feed. - Photo: Henk Riswick

22-02-2021 | Expert opinion

The importance of a transition weaning diet

Podcast: Optimising milk systems in lactation

23-12-2020 | News

Podcast: Optimising milk systems in lactation

A healthy and high performing Danish sow at the trial. Photo: Vivi Aarestrup Moustsen

10-02-2020 | Expert opinion

Nursing 15 piglets? Sows can do it

Udder oedema in sows. Photo: Hans Prinsen

13-01-2020 | Expert opinion

All about sows, udders and MMA (part 2)