Beet pulp can help reduce boar taint It is possible to reduce boar taint using nutritional measures – so much is clear at Vitelia, a...
On-demand: Webinar on dietary stress at weaning Which strategies exist to overcome dietary stress at weaning? And why is it important to know when to act with...
Testing African leaf meal in finisher pig diets South African researchers have observed good performance results when adding leaf meal from a native African...
Less crude protein, less greenhouses gases Pig manure is a source of greenhouse gases and can pose a risk for the environment. Dietary changes, such as...
TGE virus-resistant pigs created US researchers have produced a litter of pigs of which they claim they are genetically resistant to...
What feed measures could reduce ASF spread? The handling of feed ingredients as well as the use of porcine plasma are both being looked at critically, now...
Danes test pig feed with alternatives to zinc oxide Seges Danish Pig Research Centre has tested 4 feeding concepts as possible alternatives to zinc oxide for weaned...
On demand: Webinar on sustainability in pig production If sustainability would be a person, than he would certainly have many faces. So much became clear during an...
Wrapping up August: What’s new in the world of pigs? August, due to holidays, was a relatively quiet month. Still – a number of interesting acquisitions surfaced and...
Soon to be published: The Gut Health Special Pig Progress will soon be publishing a special edition devoted to the theme of Gut Health. The special issue...
Humic acids in feed lead to better weaner performance Just-weaned piglets thrive when humic acids are added to their diets.
Focus on sows in 6th edition of Pig Progress Sows are at the centre of our attention in the 6th issue of Pig Progress. From breeding improvement to insights...
New EU rules for copper in pig feed approved Proposed changes for copper levels in swine feed as well as diets for other animals have been officially...
Wrapping up July: What’s new in the world of pigs? Especially the swine genetic companies were active in July 2018 with a number of cooperations and announcements....
Reserve your space in our Sustainable Livestock Special Pig Progress is publishing a special edition on Sustainable Livestock Farming. This special magazine will be...
How to get small piglets to eat more? What influences feed intake of small piglets? Researchers from the Netherlands looked at the effects on feed...
Leftovers, ASF and sustainability With the ongoing spread of African Swine Fever in China, the use of swill has been identified as a culprit. No...
Clever swine producers always think twice High prices? Foreign animal diseases? There are plenty of reasons to e.g. quickly change pig diets. Sometimes,...
Why you should benchmark your pig farm In this globalised world, information is available everywhere. On the web, there are lists of virtually...
Why a good pig farm can’t do without technology Labour shortage is one of the major problems in modern-day swine production. Yet, switching to technology to...
What will we feed pigs in the future? Which are the promising new feed sources and strategies to reduce pressure on natural resources while feeding or...
‘Sticker shock’ – also well-known in swine production The best inspiration for improvements in the swine business are often found when doing completely other things....
A plea for ‘saleable Meat per Tonne of Feed’ ‘Feed conversion ratio’ or ‘FCR’ appears to be the holy grail for the entire swine business – something pig...
What if… we create an artificial pig model? What do cartoon vehicles and pig production have in common? More than you would think. Nutrition technology...
Sows in the Champions League - how can we help? Playing in Champions League for sows is possible – but not without hard work from staff – and sows, writes...
Finding trusted resources in swine nutrition Picking the right feed additives in swine diets is easier said than done, writes swine nutrition technology...
The high level zinc oxide ban (I) High-level zinc oxide usage in post-weaning piglets is under scrutiny in the European Union. What management...
Pig experts, remember forgotten relationships! Does every nutritionist think of the effects minerals may have – on the animal as well as on each other? It is...
Pig nutrition and pig health go hand in hand Pig nutrition and pig health are actually 2 sides of the same coin. Yet the world is full of nutritionists and...
Why data can’t always be trusted, even in pigs Does eating margarine cause your marriage to go downhill? Unlikely. There’s a difference between correlation and...
8 reasons to use broad spectrum mycotoxin protection In livestock and aquaculture, feed additives are commonly used to counteract the negative effects of mycotoxins....
Debate continues: EC's proposals on medicated animal feed The debate concerning the European Commission’s proposals regarding the Regulations on Medicated Feed continues...
Feeding by-products to pigs – how do the Dutch do it? In the past, pigs were mainly fed leftovers from food or household production, to add value to by-products. On...
Seed, feed and weed to improve pig gut health As antibiotics are increasingly on their way out of intensive animal production, it is good to take a look at...
22 piglets at one sow and it's no problem Modern genetics have created hyperprolific sows, which regularly have litters with more piglets than teats. The...
Supporting fat digestion in weaned piglets Modern animal production requires pigs to grow fast and for that reason, energy dense diets are formulated. Oils...
A good start is vital for healthy piglets Raising healthy piglets from start through weaning is a challenge not to be underestimated, impacting...
Zearalenone in pig feed - a challenge to solve Is zearalenone (ZEA) a problem for pigs? In fact, every mycotoxin can be an issue for animals, but ZEA deserves...
Better sow performance with the right minerals Times are long gone when supplying minerals to pigs was a matter of one-size-fits-all. Sows have a different...
A tropical view on heat stress in sows Heat stress in pigs can vary strongly depending on the region where the animals are being kept. As a tropical...
GreenFeed growing sustainably in Vietnam When an integrator calls itself ‘GreenFeed’, surely there must be something sustainable and innovative about its...
Nutritional value of fish silage in pigs By-catch fish and fish waste like heads and offal are usually disposed, resulting in pollution to the...
The 6 different roles of zinc in pigs The trace element zinc is being used in various ways in pig feed – both as an essential nutrition component but...
"More attention please, for effects of feed on health" Should pigs receive feed for not only growth purposes, but to keep them healthy as well? For Prof Dr Josef...
Disease prevention is not growth promotion One of the most common confusions about antibiotic use in agriculture is the difference between preventative use...
Job satisfaction in a pig-friendly farm The Bosgoed-Brink family in the Netherlands constructed a finisher pig house with pens for large groups. Both...
Malawi’s pig business takes a sudden jump Malawi’s agriculture has long been heavily dependent on tobacco cultivation. Recently, in an attempt to...
Scaling back to fewer sows in bad times The pig market in Vietnam is often very volatile with demand and supply creating unpredictable losses or...
Photo report: Thai farm - breeding pigs for Asia The Thai Limpaiboon Farm focuses at breeding resistant, uniform animals, fit for the markets in South East Asia....
Video: The story behind probiotics Since their introduction into the animal feed segment, probiotics have evolved as a promising feed additive....
VIV Asia 2015 through the lens - UPDATED More booths, more surface, more exhibitors and more visitors. The biennial animal husbandry trade show VIV Asia...
PHOTO REPORT: Agromek 2014 Only two weeks after the world of livestock met in Germany, now it’s the turn for Agromek in Herning, Denmark....
Updated Photo report: World Nutrition Forum The sixth edition of the World Nutrition Forum was held in Munich, Germany from 15-18 October, 2014. The theme...
VIDEO: DuPont presents phytase product at World Pork Expo Danisco Animal Nutrition, a business division of DuPont Industrial Biosciences, was present at the recent World...
Photo Report: BEEL FAMILY FARM - Belgium Water, sun, air, feed and pigs – no element was forgotten when constructing the new Beel family farm pig houses....
Photo Report: Vietnamese farms & feed mill Recently, Pig Progress travelled to Vietnam to witness the country’s massive growth. Two local pig farmers told...
JUERGENS PRODUCE & FEED: Iowa, United States Is it possible to walk in and out of a swine barn without actually taking home the particular swine smell? Yes,...
SPM FEED MILL & PIG FARM: Thailand Thailand offers many opportunities for pig farmers, but it takes that extra step to profit from it. At SPM Feed...
AGFEED, China, part I: Nanchang Best Animal Husbandry... The Chinese economy is booming and so is its pig industry. In various locations all over the country,...
FIGAP/ VIV AMÉRICA LATINA: Mexico From October 21-23, the first edition of the Figap / VIV América Latina tradeshow took place in Guadalajara,...
THOME FAMILY FARMS: Minnesota, United States Thome Family Farms, Inc., located near Adams, Minnesota, appreciates a tailor made solution for many aspects in...
PERFORMING NATURE SYMPOSIUM: Greece Austrian company Delacon – a pioneer in the production and marketing of phytogenic feed additives – brought 250...
Photo Report: Ny Endrupholm - Denmark The Danish farm of Ny Endrupholm produces almost 100,000 pigs per year on many different locations. No wonder an...