World of Pigs

Scaling back to fewer sows in bad times. Photo: Vincent ter Beek

12-01-2018 | Article

Scaling back to fewer sows in bad times

Polish pig business could do with more cooperation. Photo: Henk Riswick

08-01-2018 | News

Polish pig business could do with more collaboration

Half full or half empty? It depends how you look at it. Photo: Shutterstock

08-01-2018 | Expert opinion

Q4 2017: Will 2018 bring optimism or pessimism?

There are about 1,700 finisher pigs at Vuorisen Tila. As tail docking is forbidden in Finland, all tails are long. Photo: Chris McCullough

03-01-2018 | Article

Creativity key to survive as pig farmer in Finland

Photo: Mark Pasveer

20-12-2017 | News

Northern Ireland pig herd shows ‘bounce back’ ability

10 pig farms worth visiting across the globe. Photo: Shutterstock

18-12-2017 | Expert opinion

10 pig farms worth visiting across the globe

Outdoor pig farming is big in the UK. About 40% of British sows are kept in the fields. Photo: Henk Riswick

08-12-2017 | Article

United Kingdom: A pig industry on the edge

Kelly Dodge, swine instructor at Iowa Lakes Community College, in one of the farrowing crates. Photo: Vincent ter Beek

06-12-2017 | Article

Lectures and seminars in between the pigs

2018 outlook: Animal protein production growth continues

04-12-2017 | Article

2018 outlook: Animal protein production growth continues

Rosalie van Emous, research scientist swine at the Cargill Global Innovation Center, demonstrates how one pen can be changed into two. Photo: Van Assendelft Fotografie

29-11-2017 | Article

Research farm teams up with the world

ASF Germany: Virus jumps to second district in NRW state

07-07 | Expert opinion

Quarterly update: Resilience and uncertainty in the pig market

04-07 | Article

Review ESPHM 2025: Pig health symposium revolving around welfare