Cargill introduces new ‘Good Nature’ pork brand

14-07-2008 | | |

Cargill Meat Solutions have launched a new pork brand called Good Nature. The products will be sourced from hogs raised antibiotic-free on family farms in the Midwest.

“Cargill is dedicated to monitoring and understanding the ever-changing meat industry,” said Joe Linot, pork marketing manager for Cargill. “Consumer demand for quality pork that not only tastes good but also contains only healthy, natural ingredients is a growing trend. We want to collaborate with our customers to help them answer market demand by offering Good Nature pork.”

The meat will be minimally processed with no artificial ingredients.

Related Website
• Good Nature Pork

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