Pork & Processing

Background last update:Jan 6, 2011

Candid conversation from South Africa

South Africa's pig farmers are being forced to consider more cooperation within the industry and the possibility of opening up their own retail outlets in a last-ditch effort to beat low prices and dwindling demand.

This article can also be found in Pig Progress Volume 20 number 2. To view the article online simply click on the link below.

Pig Progress, volume 20, no.2 2004

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