Jan 18, 2008
The website (called For the Record) contains
information bulletins that contains facts and analysis regarding the debate over
antibiotic use in meat, milk and egg production.
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Pig health expert David Burch has been writing weblogs for Pig Progress for over 10 years. He now feels it is...
In North America, antibiotic-free pig production causes nutritional challenges. Regulations in Canada are being...
Brazil’s Ministry of Agriculture, Livestock and Supply (MAPA) has prohibited 3 growth promoters, being; tylosin,...
In order to reduce the use of antibiotics, botanical active ingredients have become increasingly essential for...