Background last update:Nov 24, 2008

Irish producers target efficiency to balance higher costs

Two years under economic pressure and Irish pig farmers still have to face costs and pigmeat imports steer the search for answers to maintain profitability.



This article can also be found in Pig Progress Volume 20 number 3. To view the article online simply click on the link below.

Pig Progress, volume 23, no.6 2007

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