×
Pigs
Genetics
Sows & Boars
Piglets
Finishers
Processing
Industry & markets
Market trends / analysis
Health/Nutrition
Health Tool
African Swine Fever (ASF)
Health
Nutrition
World of Pigs
Farm visits
Country focus
Global pig statistics
Best practices
Digital magazine
Webinars
Podcasts
Videos
Our sites
All About Feed
Poultry World
Dairy Global
Future Farming
Newsletter
Login/register
Subscribe
Videos
Podcasts
Seminars
Webinars
Digital magazine
Newsletter
Subscribe
Pigs
Genetics
Sows & Boars
Piglets
Finishers
Processing
Health & Nutrition
Health Tool
African Swine Fever (ASF)
Health
Nutrition
Markets
Market trends / analysis
Global pig statistics
Interviews
Expert opinions
World of Pigs
Farm visits
Country focus
Best practices
Special editions
Our sites
All About Feed
Poultry World
Dairy Global
Future Farming
Logout
Gateway to the world of pig production
09:30
| Expert opinion
Thermal discomfort and the thermoregulation paradox
Premium
21-08
| News
Model reroutes livestock trucks to reduce risk of infection
23-08
| News
Cranswick takes action in pig abuse case
21-08
| News
China: Aim to reduce sow numbers by 1 million
Premium
20-08
| Article
New project: Using AI to keep pig tails long
19-08
| News
British pig sector stays on growth path
18-08
| News
ASF Germany: Cases in wild boar NRW state up to 92
18-08
| News
ASF Estonia: Recent outbreak wave costs 10% of its pigs
Premium
18-08
| Expert opinion
Potential welfare and production consequences of overstocking finisher pigs
Premium
15-08
| Article
Korean research: Dietary yeast alleviates heat stress in sows
More news
African Swine Fever
10-06
| News
WOAH: Global ASF vaccine standard adopted
Premium
02-06
| Article
Can ASFv be inactivated during soybean extraction?
Premium
18-05
| News
ASF Germany: Outbreak in the west hits 2,000 dead wild boar mark
More African Swine Fever...
What are the experts saying...
09:30
| Expert opinion
Thermal discomfort and the thermoregulation paradox
Premium
18-08
| Expert opinion
Potential welfare and production consequences of overstocking finisher pigs
Premium
11-08
| Expert opinion
Germans bought slightly more meat in 2024 – how about pork?
Premium
More views
Our partners have great content for you!
Click here to read the new articles
Special editions
Health tool