Spain’s pork exports to China jumped in 1st half year In the 1st semester of 2020, Spain’s pigmeat sales to China have increased 107%.
On-demand: Webinar on feed safety and security Can pig viruses travel with feed? Can feed manufacturers prepare themselves gainst viral infections?
ASF Germany: Hotspot vanished; count at 70 wild boar An alleged ASF hotspot, discovered by a drone last week, appears to have vanished.
Quarterly update: All change as ASF arrives in Germany Dr John Strak considers how the discovery of ASF-infected wild boar is affecting pig prices.
Mineral source and immune response in nursery pigs Piglets fed a higher quality source of trace minerals produce fewer pro-inflammatory cytokines.
Piglet health, probiotics and protection in Pig Progress 8 The 8th magazine edition of Pig Progress is available for readers to access – with attention for the way Brazil...
Unique approach to updating breeding programme 'A clear understanding of the demands and trends allows us to produce animals of the future.'
Books and E-learning by Roodbont Together with Roodbont Publishers we offer you interesting books and E-learning programs.
African Swine Fever The latest updates on the recent ASF outbreaks in Belgium and China, prevention, previous outbreaks and more.
Check out our specials section Our special focus section covers the most trending topics in international livestock farming.
Being a pig farmer can be tough and lonely Dr Irene Camerlink touches on a sensitive subject: what can producers do in these trying times?
ASF Germany: 10 questions on what is next? Pig Progress editor Vincent ter Beek searches for answers on 10 questions about ASF in Germany.
The future of pig production: Welcome to the Green Deal Antibiotics, zinc oxide, consumer and retailer demands, African Swine Fever… As if there weren’t enough...
Pig farms and the winds of change Although Covid-19 has not affected pigs directly, the effects of the human virus are having a profound effect on...
Weaning Special Weaning is a time of many changes for young piglets. So what can be done to make weaning a smooth process?