Outdoor sows are very much at the mercy of increasing and decreasing
seasonal light patterns. Their hormone system cannot be fooled by controlled
indoor lighting to get breeding 24/7. Still, autumn fertility can be
resolved. 31 Mar 2008 - 2 comment(s) - Read more »
Organic acids are without doubt the most commonly used replacements for
antimicrobial growth promoters. As organic acids are quite expensive, questions
regarding their correct use never cease to come up in conversations. Here I
describe some common recent issues. 25 Mar 2008 - 6 comment(s) - Read more »
The link between the price of a barrel of oil, biofuel production and the
grain price was described in a recent paper - if the cost of a barrel of oil
stays high, don't expect grain prices to fall sharply. 17 Mar 2008 - 1 comment(s) - Read more »
Things on the water front are looking up. Encouragingly, many papers have
now been published on water as well. Still, water hygiene is taken far too much
for granted. Here are some good advices. 11 Mar 2008 - 5 comment(s) - Read more »
Unfortunately, piglets require expensive lactose to
switch successfully from sow's milk to cereal energy sources. How much lactose
is truly essential? 05 Mar 2008 - 0 comment(s) - Read more »
The European Food Safety Authority (EFSA) has just reported on how much do
different meats contribute to salmonellosis in man and they have found it very
difficult to conclusively attribute the level from different meat sources. They
appeared to agree that eggs and egg products were the most frequently implicated
sources but were not sure about the risk from poultry, pork, beef and lamb - so
let's have a go. 26 Feb 2008 - 0 comment(s) - Read more »
Getting the newly-weaned piglets to eat enough immediately after weaning
can be a real problem. On every nursery I tour I look for the following. I see
from my notes that in the last 20 farms visited the following practices tended
not to be done. 19 Feb 2008 - 8 comment(s) - Read more »
Why life would ever be easy, right? Not only cereal
prices are high, and according to Rabobank they are going to remain up there for
quite sometime now, but phosphate prices have recently skyrocketed. If feed cost
was high before, it is becoming increasingly prohibiting for many producers to
continue operations now, even at some loss. So, action must be
taken! 12 Feb 2008 - 4 comment(s) - Read more »
Salmonella species are the second most common cause of food
poisoning in man after Campylobacter
spp, affecting over 13,400 people in the UK each year, but the latest report on
Salmonella in Livestock Production in Great Britain (VLA, 2007) shows that only
a small fraction (<1.8%) of human infections can be associated with pig
isolates. 05 Feb 2008 - 0 comment(s) - Read more »
Of course every pig producer is talking about the feed price crisis now. I
have been looking at what you can do at no cost at all to mitigate the extra
€0.31/ kg this savage price hike is costing them. You can narrow that gap for no cost at all. Go for it
guys! 28 Jan 2008 - 3 comment(s) - Read more »