Lactose Specs 23 May 2007
Author: Dr Ioannis Mavromichalis
We must briefly discuss here the issue of lactose
specifications in piglet diets. Why? Simply because prices of dairy products,
the source of lactose, are not likely to return to 'normal' levels, at least in
the foreseeable future. And, lactose, in my opinion, is one of the most, if not
the most, important aspects of any successful piglet
formula.
We must briefly discuss here the issue of lactose specifications in piglet
diets. Why? Simply because prices of dairy products, the source of lactose, are
not likely to return to 'normal' levels, at least in the foreseeable future.
And, lactose, in my opinion, is one of the most, if not the most, important
aspects of any successful piglet formula.
Several studies have investigated the dietary lactose concentrations
necessary for maximal growth performance in weaned pigs. Stretching back to
1993, when the first plasma-based diets were making their impact, up to today,
researchers throughout the world try to refine and define the various levels of
lactose needed under different conditions and for disparate objectives.
Despite, or in spite of, this plethora of data, there are some central themes
that emerge regarding lactose specifications. These can be surmised easily in
three principles:
- First, high concentrations of lactose are needed
immediately post-weaning to promote high performance and health.
- Second, lactose concentrations must be reduced rapidly
afterwards to avoid secretory diarrhea and reduce feed cost.
- Third, piglets heavier than 10-12 kg in body weight do not benefit
greatly, if any, from supplemental lactose, assuming they were weaned
properly.
In practice, the following recommendations for dietary lactose specifications
may be used as guidance in establishing actual formulas.
Recommended dietary specifications for lactose equivalents (%) in piglet
diets1
|
Body weight (kg) |
Minimum 2 |
Optimum 3 |
Maximum 4 |
|
4-6 |
20 |
30 |
40 |
|
6-8 |
10 |
20 |
30 |
|
8-12 |
5 |
10 |
15 |
|
12-20 |
0 |
0 |
5 |
|
20-30 |
0 |
0 |
0 |
1 Lactose equivalents include lactose and
other simple sugars such as dextrose and sucrose.
2 Minimum concentrations for acceptable growth performance in low-cost
production systems. Also, suitable for scouring pigs.
3 Optimum concentrations for balanced diet cost and growth performance under
healthy conditions.
4 Maximum concentrations for high growth performance, but not for pigs
susceptible to scours.
Adapted from Mavromichalis (2006) Applied Nutrition for Young Pigs. CAB
International.
As a final note, I would like to add that the addition of animal plasma may
lower lactose requirements as it promotes high feed intake post-weaning. For
example, in a USA trial, pigs fed diets with plasma required about 50% less
lactose for maximal growth performance during the first week post-weaning
compared with pigs receiving diets without any plasma.