Disease Mangement

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Lessons learnt from a notifiable disease

From the diary of events of two List A (notifiable) disease outbreaks within Europe, the animal destruction and financial consequences is shown to reach catastrophic levels. We spoke to Dr. Armin Elbers, an epidemiologist working for the Animal Health Service in the Netherlands, who was involved in the control strategies implemented during the Dutch classical swine fever (CSF) epidemic, to find out his views on preventing these tragic episodes. read more >

Drinking patterns serve to warm management

A new management tool developed by the National Committee for Pig production monitors the hourly water consumption of pigs in all in, all out systems. Changing in drinking behaviour trigger an alarm to warn the manager of impending clinical diarrhoea symptoms. read more >

Acids against vertical contamination

Preventing transfer of pathogens for a sow to her litter is one of the most valuable tools available to subsequent piglet performance. Using organic acids to improve the sow's intestinal health is one approach. This can be optimised by changing the way in which these acids are presented. read more >

Complex disease requires diagnostic database

By monitoring which pathogens persist in a herd and when transmission occurs, producers and their veterinarians can make informed decisions about herd health control. read more >
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