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Source: Pig Progress, volume 22, no.8 2006
Slaughtering / Processing
An extra set of eyes for pig producers
//06 Oct 2006By
When transferring finishers to the abattoir, uniformity amongst the pigs is a major aspect. Unfortunately, keeping track of a batch in order to get animals of equal weight, can be a labour intensive process. Why not, in the process of monitoring, consider an extra set of eyes?
