Farrowing & Lactation

Latest article

More articles

L-carnitine's link to sow productivity

Energy balance in gestating and lactating sows has long been held to be the key to successful sow performance. However, recent research suggests that although this holds true for growing pigs, supplementing sow diets with L-carnitine is more likely to exert its effect through improving milk quantity and quality, thus giving the neonatal pig a kick start. read more >

L-carnitine's link to sow productivity

Energy balance in gestating and lactating sows has long been held to be the key to successful sow performance. However, recent research suggests that although this holds true for growing pigs, supplementing sow diets with L-carnitine is more likely to exert its effect through improving milk quantity and quality, thus giving the neonatal pig a kick start. read more >

Nutrient intake of sows during lactation

The growth of piglets up until weaning depends to a large extent on maximising sow lactation performance. Milk production is strongly related to dietary nutrient intakes, while the incidence of MMA is also an important factor to consider. read more >

Lookout for water during lactation

Three different drinking systems for lactating sows have been evaluated for their effect on sow and piglet performance. A dramatic difference in usage did not benefit performance but can increase water and slurry disposal costs. read more >

Farrowing management

The period from just before farrowing until piglets are weaned is one of the most labour intensive periods of pork production. Here, we provide some tips to refresh and sharpen skills, with information based on the 'Farrowing Management' training curriculum recently developed with the support of the National Pork Producers Council, Des Moines, Iowa. read more >
« Previous Page 4 of 4
1 2 3 4
Pig production news Email newsletter Bloggers Events Photos Videos