Spain: turning an eye to export
After years of concentrating on the elimination of animal diseases, the
spanish pig industry is now turning its eye to increasing the export
possibilities. I talked to the general manager of Cincapork, a large integrator
in Spain, about how he deals with the issue.
This article can also be found in Pig Progress Volume 21 number 7. To view
the article online simply click on the link below.
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